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Tuesday, July 8th, 2008
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| Braiden Rex-Johnson is food editor for Seattle Homes & Lifestyles magazine. She is the author of five books, including the "Pike Place Market Cookbook, Second Edition" (Sasquatch, 2003). In each issue of Wine Press Northwest, Braiden matches four Pacific Northwest wines with fresh regional ingredients. She lives in Seattle. |
Autumn's amazing abundance
Monday November 26th 2007
Each issue, Braiden Rex-Johnson matches four Pacific Northwest wines with fresh regional ingredients.
Summer arrives as exuberant season
Friday June 15th 2007
Summertime is the exuberant season for Northwest cooks. The region's gorgeous greens, herbs and vegetables and fresh cherries, berries and peaches are ripe for the picking. Sumptuous salmon makes its glorious summer run.
Spring reawakens our taste buds
Thursday March 15th 2007
The arrival of spring reawakens our taste buds to the vibrant foods of the season - baby peas and leeks, fresh herbs (dill, mint, sorrel), lamb (a natural for spring feasting) and fresh hothouse and farm-raised rhubarb.
Visions of flavors dance on your tongue
Friday December 15th 2006
'Tis the season for Northwest foodies and oenophiles to deck the halls with winter squash and pumpkins, regional shellfish (scallops, crab, oysters and mussels) and traditional fowl and game dishes.
Raise a glass to autumn's bounty
Friday September 15th 2006
Summer's glorious gluttony
Thursday June 15th 2006
A scintillating spring feast
Wednesday March 15th 2006
A most wonderful time of the year
Thursday December 15th 2005
Autumn's cornucopia
Thursday September 1st 2005
Summer's culinary treasures
Wednesday June 1st 2005
Promise of spring
Monday March 1st 2004
Wondrous winter feasts
Monday December 1st 2003
Autumn’s abundance of treasures
Monday September 1st 2003
Simple joys of summer
Sunday June 1st 2003
Rebirth of spring
Saturday March 1st 2003
Heralding the holidays
Sunday December 1st 2002
Autumn harvest supper
Sunday September 1st 2002
Summer sipping and supping
Saturday June 1st 2002
Spring beckons best of earth, ocean
Friday March 1st 2002
Warm favorites for winter kitchens
Saturday December 1st 2001
Autumn promises savory feasts
Saturday September 1st 2001
Summertime bursts with flavor
Tuesday May 1st 2001
Spring a bountiful wine match
Thursday February 1st 2001
Winter wining and dining
Friday December 1st 2000
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